Hey everyone, we’re looking at the Screaming Chimp again.
Hey folks, last month we looked at a delicious new product that I got at Reading Chilli Festival but this month I have something even newer for you.
This week’s product comes to you from Burning Desire Foods, is a little more out there than a sauce and was actually released on the day of the event. What I have for you is their chipotle syrup:
Hey everyone, this week it’s recipe week and I’d like to talk to you about one of my favourite curries.
The humble korma, however, doesn’t have the best of reputations, being considered both too mild and too desert-like to be called a “proper curry” by many.
It’s the sweet, rich, creamy, coconut-heavy and utterly chilli free dish used to introduce people to the spices of indian cuisine but, in my opinion, it’s a little more than that.
Made well, the almond, coconut and dairy base of this dish gives it the unique, rich, mild and milky flavour you might expect, ideal to be built upon with other things, such as its often quite complex spice palette. In fact, it’s a perfect carrier for these spices because, as with chilli, their flavours are mostly oil based, allowing them to be absorbed into the milk fats quite easily to spread throughout the meal.
But, depending on where you look, you’ll see many variations on the korma, some of which have rather different ideas on what flavours should permeate its thick, underlying sauce.
Another tuesday, time for another spicy sauce review but, with my focus back on my weird and interesting finds once more, it’s time we had a look at a rather unusual barbecue sauce.
One from the Hot Plot Chilli Co. that claims to be quite hot.
Greetings everyone, today we’re looking at something a little less spicy.
This time we’re looking at one of Tabasco’s more obscure products. Something that’s been sitting in my fridge for a while not because I don’t like it but because it doesn’t go with most of the food I eat and didn’t really fit my review schedule earlier on.
But, instead of just telling you what it is, why not have a proper look at it?
Happy tuesday oncemore, this week we have a bit of a bargain bin find.
Unfortunately, this salsa was a one-off item in a discount store, not a product that is readily available in the UK, but I didn’t buy it to review it. I bought it to review the underlying concept.
Chipotle and Coffee Salsa.
Hello again heat eaters, time for another smokey sweet treat you can make at home.
Today’s recipe: Chipotle cupcakes, soft simple cakes with a smokey hazelnut icing.