Verde Blood

Hello again spice lovers, this week we’re going to look at another of my samples from Chilli Pepper Pete and, like the Zhoug, it’s one of their milder ones.

Emphasis on the “er”, of course, because, as I mentioned back in my overview, Chilli Pepper Pete doesn’t actually do anything below medium. Which makes today’s offering rather hot when compared to other, similarly coloured sauces.

That’s right, it’s a green one. And, unlike the Zhoug, it’s not getting its colour from fresh herbs.

No, it’s using tomatilloes and green chillies to make a salsa verde. One that I’m sure you’ll agree, once we talk about its other ingredients, is far from ordinary.

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Image provided by Chilli Pepper Pete.

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Extract of Flavour

Today, everyone, I’d like us to take a look at another item from Grim Reaper Food’s gift box. Something that I didn’t want to talk too much about at the time, for fear of ruining the company’s biggest surprise.

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You see, what we have here may be a scary little bottle of extract but it’s not like the rest of its kind. It’s not about the heat.

No, unlike most extracts, the Grim Reaper’s Raging Goblin isn’t a concentrated resin of extreme chilli firepower. In fact, it isn’t concentrated at all. It is hotter than the chillies it was made from but that’s only due to the loss of their flesh.

Because what this product actually is is jalapeño juice. All the oils, both heat and flavour, from a good number of green jalapeños, mixed with a little bit of lime.

And it all comes packaged in a black-tinted aromatherapy oil bottle.

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Jalapeño Jerky

Hello again heat eaters, today I intend to bring you a couple of things from Cowley’s Fine Foods but, for starters, let’s just look at their mild and flavourful Sweet Potato and Jalapeño Jerky.

It’s an interesting combination of flavours that isn’t clarified at all by its packaging.

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The Holy Hot Sauce Trinity

Hello again everyone, today we’re taking a look at The Ribman’s sauces. All of them.

Because he doesn’t really make three different sauces, just the same one with slightly differing chilli content. And that chilli content doesn’t change the flavour anywhere near as massively as it did for the Melliculus Popping Candy.

But, while it is just three heats of one sauce, it’s a very interesting one that showcases a recent trend, allows me to explain some flavour science and provides an experience like little else.

If you don’t mind a bit of strong language, click that Continue Reading button and I’ll show you what I’m talking about.

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Green Fiend

Hello again spice lovers, this week we’re looking at a rather hot but also rather different sauce that I got for christmas, back when I still had a backlog of product samples to showcase.

Now I’ve just got a backlog of products I actually paid for. That I picked up because they were exciting to me in some way but couldn’t be talked about at the time due to scheduling.

The same reason I’ve left this review so late.

But that’s enough behind the scenes chitchat, it’s time to finally bring you the Unusual Chutney Company’s Fiendfyre:

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An unusually green coloured product for something that claims to be mostly reaper, though it’s clearly not entirely green chillies as there are brown and even some slight reddish notes to the sauce.

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